Feed Me, Newsdays dish on Long Islands restaurant and food scene, by Joan Reminick:
The restaurants signature L.I. Ale House burger...was an insurmountable challenge for the human mouth, but, with the help of knife and fork, made for very good eating. So, too, did the hand-cut fries accompanying it.
Medfords newest eatery, Long Island Ale House, is more than its name suggests.
...take care not to miss out on what we think is the other star of the show at this place: wonderful, innovative, locally-sourced food that goes well beyond the standard pub grub you might expect.
Everything we ate wasnt simply good, it was great. Given the comfortable laid-back atmosphere we were honestly surprised to find such high caliber food here.
The food was terrific! Very well seasoned, fresh with a slight upscale feel for a bar/restaurant.
...we brought our 15-month-old daughter and it was very family friendly...
Overall great experience and well most certainly return (sooner, than later!!)...